Delighted to announce our New Year’s Eve Menus for 2015 which feature a special three-course $45 set menu. Phone us today to book a reservation, we would love to ring in the New Year with you. 902.444.7663.
Many thanks for the kind folks and journalist Lia Rinaldo for featuring Morris East in the most recent Local Connections Halifax Magazine.
Looking for a wonderful spot to host a party, event or friends this Christmas season?
Morris East Restaurant & Wine Bar would love to host! We have a delicious $35 three-course menu starting the 20th November.
Don’t forget about our Prosecco Happy Hour — it runs daily from the 20th November from 4pm-6pm. $6/glass of bubbly.
Phone us today to discuss your event: 902.444.7663.
HOT DATE: MOM!
We will be celebrating Mother’s Day in style with special menus. Book a reservation today by phoning 902.444.7663.
Additionally, at our Bedford Location there will be Live Jazz with the Mike Cowie Band. They sound wonderful in our dining room and it will be day Mom will remember forever.
We are delighted to announce that we will be hosting two wine events with With Zest’s, and resident Chronicle Herald Sommelier, Mark DeWolf on Thursday April 16 and Thursday 23 April at 7pm.
We will be tasting four of our favourite Italian wines paired with our favourite pizzas. Tickets are $45 (including tip) + tax. The menu includes 4 wines (3oz glass), 1 salad, dessert + a neighbourhood feel as Mark walks you through the flight of wines.
Phone us at 902.444.7671 or email us with your reservation!
Chocolate, lobster, short rib, pecan tarts, lamb slow cooked in our hearth ovens…it’s going to be delicious!
We will be offering a $45 set menu which includes artisanal cheesie bread, three courses, plus a complimentary glass of bubbly! It’s going to be our best Valentine’s yet, perfect for friends or lovers.
We are accepting reservations from 4pm-10pm on Saturday 14th February at both locations.
Phone us 902.444.7663 to make your reservation!